Holiday Wishes from Mayway
As the year comes to a close, join us for a heartfelt message from Yvonne Lau, President of Mayway Herbs, as she shares warm holiday wishes and expresses gratitude for...
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Articles
Holiday Wishes from Mayway
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Chilled Mung Bean & Coconut Milk Dessert Soup
This chilled dessert soup is a family favorite made by Mrs. Meilin Lau, the mother of Mayway's four sibling owners. Mrs. Lau is Chinese, but grew up in Vietnam where...
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Bi Yan Pian Update
We know that our being out of stock can be frustrating and inconveniences you and your patients. We are very sorry for the lengthy stock-out of Bi Yan Pian. Please...
Yvonne Lau |
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5 TCM podcasts you need to hear now
Listen to Lonny Jarret speak about communication in your bathtub or get practice management tips from Lorne Brown on your commute. Podcasts offer bite-sized interviews and explorations that can be...
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Healing with Qigong
Sometimes called “chi gung” or “chi kung,” qigong is an exercise method that incorporates both moving and still meditation, massage, and even meditation using sound. Part of the 3,000-year-old traditional...
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AWB's Military Stress Recovery Project San Francisco
In 2006, Acupuncturists Without Borders (AWB) launched their Military Stress Recovery Project with a single clinic using acupuncture to treat veterans. Ten years later, the program has grown to more...
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Berry Smoothie Popsicle Recipe
Summer has started a few weeks early in the San Francisco Bay Area and we feel like we’re under a heat lamp! We like to stay cool with our Berry...
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Introduction to Shonishin, Pediatric Acupuncture
Shonishin is a pediatric method developed in Japan, which was based upon TCM theories from 2,000 years ago. It first came into practice in the 17th century, but in the...
Raven Lang |
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Earth Day: Big and little ways Mayway contributes to a better environment
Our products travel almost half way around the Earth to get to you, and we are always conscious of this fact. We are mindful of not wasting, being efficient, and...
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Cinnamon, Walnuts & Gou Qi Zi Bread
Try this delicious new twist on an old breakfast favorite! We’ve substituted Gou Qi Zi (goji berries) for raisins and added walnuts to a traditional cinnamon bread. According to Chinese...
Laura Stropes |
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2016: Treating Patients in the Year of the the Fire Monkey
Chinese New Year is February 8th this year, the beginning of the year of the fire, or red, monkey. As acupuncturists, how can we prepare for the patients we’ll be...
Wendy Goldman |
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What's so "super" about superfoods?
What’s so “super” about superfoods? Super FoodsWe’ve all heard the term “superfood,” but what does it really mean? What makes a food “super”? Unfortunately, there’s no legal or medically recognized...
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Lau Family Recipe: Bai Mu Er Tang
This Chinese sweet herbal soup with eggs is a New Year tradition at the home of Mayway's founders, where it's most often served on Renri, the 7th day of the...
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